Japanese Cooking Class
As for tradition, JETAA Toronto hosted its annual Japanese cooking class for departing JETs as part of their Japanese cultural training. This year, the cooking class was held on Wednesday, July 9th between 5:30-8pm at the Trinity St. Paul’s United Church at Yonge-Spadina. Around 25 participants, including new JETs, JETAA and JAVA volunteers turned up to cook up a storm in the tiny community kitchen.